Ingredients
– 1 cup milk (or non-dairy alternative)
– 1/2 cup brewed espresso (or strong coffee)
– 2 tablespoons pumpkin puree
– 1-2 tablespoons sugar (to taste)
– 1/2 teaspoon pumpkin pie spice
– 1/4 teaspoon vanilla extract
– Whipped cream (for topping)
– Additional pumpkin pie spice (for garnish)
Instructions
Creating your Pumpkin Spice Latte can be straightforward if you follow these simple steps:
1. Brew Espresso: Start by brewing a strong cup of espresso or coffee.
2. Heat Milk: In a small saucepan, heat the milk over medium heat until steaming, but do not let it boil.
3. Mix Ingredients: In a separate bowl, whisk together the pumpkin puree, sugar, pumpkin pie spice, and vanilla extract until well blended.
4. Combine: Slowly pour the hot espresso into the pumpkin mixture, whisking to combine them thoroughly.
5. Add Milk: Pour the steamed milk gently into the coffee mixture, stirring to blend well.
6. Froth Milk (Optional): If desired, use a milk frother to create a frothy top.
7. Garnish: Top with whipped cream and sprinkle extra pumpkin pie spice on top for additional flavor.
8. Serve: Enjoy your homemade Pumpkin Spice Latte warm, ideally in a cozy mug.
These steps will help you create an incredible latte that fills your home with the comforting aroma of fall. It’s perfect for a quiet morning at home or a festive gathering with friends.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 1
- Calories: 220 kcal
- Fat: 8g
- Protein: 7g