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Lemon Pepper Wings with Honey: An Incredible Ultimate Recipe


  • Author: Martha
  • Total Time: 45 minutes

Ingredients

– 2 pounds chicken wings
– 1 tablespoon olive oil
– 2 teaspoons lemon zest
– 1 tablespoon black pepper
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon salt
– ¼ cup honey
– 2 tablespoons fresh lemon juice
– Lemon wedges for serving (optional)
– Fresh parsley for garnish (optional)


Instructions

Creating delicious Lemon Pepper Wings with Honey is simple. Just follow these steps:

1. Preheat the Oven: Set your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.

2. Prepare the Wings: In a large bowl, toss the chicken wings with olive oil, ensuring each wing is well coated.

3. Season the Wings: Add lemon zest, black pepper, garlic powder, onion powder, and salt. Mix thoroughly so that all wings are evenly coated with the seasoning.

4. Arrange on Baking Sheet: Place the seasoned wings in a single layer on the prepared baking sheet.

5. Bake the Wings: Put the baking sheet in the preheated oven and bake for 25–30 minutes, or until the wings are golden brown and crispy. Turn the wheels halfway through for even cooking.

6. Prepare the Honey Sauce: While the wings are baking, in a small bowl, mix honey and fresh lemon juice until well combined.

7. Coat the Wings: Once the wings are cooked, remove them from the oven and drizzle the honey sauce over them. Toss gently to coat each wing.

8. Serve Immediately: Garnish with fresh parsley and serve with lemon wedges if desired.

These steps will have you ready to enjoy a plate of mouthwatering Lemon Pepper Wings with Honey in no time!

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 4
  • Calories: 478 kcal
  • Fat: 30g
  • Protein: 34g