Easy Creamy Chicken Soup: An Incredible 7-Step Recipe


Easy Creamy Chicken Soup is one of the most comforting dishes you can prepare. This amazing recipe brings warmth and satisfaction with every spoonful. The rich, creamy texture combined with tender chicken and vibrant vegetables makes it truly delightful. Perfect for a chilly evening or as a hearty meal for your loved ones, this chicken soup is sure to become a family favorite.
The delicious flavors and warmth emanating from a bowl of Easy Creamy Chicken Soup have a unique way of making your home feel cozy. Within this guide, you’ll discover why this recipe stands out, how to prepare it effortlessly, and creative ways to serve it. You don’t need to be a culinary expert; just a few ingredients and simple steps are all it takes to create this marvelous dish.
Comforting meals evoke feelings of nostalgia, and Easy Creamy Chicken Soup is no exception. It’s the kind of dish that fills your home with inviting aromas, encouraging everyone to gather around the dining table. When you take that first bite, you’ll find the delightful balance between rich creaminess and flavorful ingredients. Let’s dive into what makes this soup a must-try!

Why You’ll Love This Recipe


There are countless reasons to adore Easy Creamy Chicken Soup. Here are a few that highlight its appeal:
1. Simple Ingredients – Most of what you need is likely already in your kitchen.
2. Quick Preparation – The straightforward cooking method means you won’t spend hours in the kitchen.
3. Versatile Dish – You can easily modify the recipe to suit dietary preferences, such as gluten-free options.
4. Comfort Food – Nothing warms the soul like a cozy bowl of creamy chicken soup on a cold day.
5. Kid-Friendly – This dish is a hit with children who love the creamy texture and tender chicken.
6. Meal Prep Friendly – You can easily make a large batch and enjoy it throughout the week.
With these highlights in mind, you’ll truly understand why Easy Creamy Chicken Soup is beloved by many. Each bowl represents comfort, warmth, and a little taste of home.

Preparation and Cooking Time


In total, preparing Easy Creamy Chicken Soup will take about 45 minutes. Here’s a breakdown of the time required:
Preparation Time: 10-15 minutes
Cooking Time: 30-35 minutes
These times may vary slightly depending on your experience and kitchen equipment. However, this framework provides an excellent estimate.

Ingredients


– 1 pound boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 medium onion, diced
– 2 cloves garlic, minced
– 2 large carrots, sliced
– 2 celery stalks, sliced
– 4 cups chicken broth
– 1 cup heavy cream
– 1 teaspoon dried thyme
– 1 teaspoon dried parsley
– Salt and pepper, to taste
– 2 cups fresh spinach or kale (optional)
– 1 cup frozen peas (optional)
– Fresh herbs for garnish (optional)

Step-by-Step Instructions


Creating an Easy Creamy Chicken Soup is straightforward if you follow these simple steps:
1. Prepare Chicken: In a large pot, heat olive oil over medium heat. Add the chicken breasts and season with salt and pepper. Sear for 5-7 minutes on each side until golden brown. Remove from pot and set aside.

2. Sauté Vegetables: In the same pot, add the diced onion, garlic, carrots, and celery. Sauté for about 5-6 minutes until the vegetables are softened.
3. Add Broth: Pour in the chicken broth, scraping the bottom of the pot to loosen any flavorful bits stuck to the bottom.
4. Simmer with Chicken: Return the seared chicken to the pot. Bring to a boil, then reduce heat and let it simmer for 20 minutes, or until the chicken is cooked through.
5. Shred Chicken: Remove the chicken and shred it using two forks. Return the shredded chicken back to the pot.
6. Add Cream and Seasonings: Stir in the heavy cream, dried thyme, and dried parsley. Adjust seasoning with salt and pepper to taste. Let it simmer for an additional 5 minutes.
7. Add Greens: If using, add fresh spinach or kale and frozen peas. Cook for another 2-3 minutes until greens are wilted and peas are heated through.

How to Serve


Presenting Easy Creamy Chicken Soup thoughtfully can elevate the entire experience:
1. Beautiful Bowls: Serve the soup in rustic bowls that add to the homely feel.
2. Garnish Elegantly: Top with fresh herbs like parsley or thyme for added flavor and visual appeal.
3. Accompaniments: Consider serving with crusty bread or warm rolls to soak up the delicious broth.
4. Presentation: Arrange a small platter of garnishing options at the table, such as croutons or an additional drizzle of cream, inviting guests to customize their servings.
By paying attention to how you serve Easy Creamy Chicken Soup, you enrich the dining experience, making every meal a memorable occasion.
In summary, Easy Creamy Chicken Soup is not just a recipe; it’s a delightful tradition that brings warmth and togetherness to your table. Enjoy every moment spent preparing and savoring this incredible dish!

Additional Tips


– Enhance Flavor: To boost the flavor of your Easy Creamy Chicken Soup, consider adding a splash of white wine while sautéing the vegetables. This adds depth and richness to the taste.
– Fresh vs. Dried Herbs: While dried herbs are excellent for convenience, using fresh herbs can elevate the dish. Add fresh thyme or parsley just before serving for a vibrant touch.
– Spice It Up: If you enjoy a bit of heat, consider adding a dash of red pepper flakes or a small diced jalapeño while cooking the vegetables.

Recipe Variation


Feel free to adapt Easy Creamy Chicken Soup to satisfy different palates by trying these variations:
1. Vegetable Loaded: Add a mix of your favorite vegetables, such as zucchini, bell peppers, or corn, for added nutrition and color.
2. Creamy Mushroom Chicken Soup: Incorporate sliced mushrooms when sautéing the vegetables for an earthy flavor.
3. Spicy Southwest Version: Blend in some diced tomatoes and black beans with cumin for a southwestern flair.

Freezing and Storage


Storage: Store your Easy Creamy Chicken Soup in an airtight container in the refrigerator. It will stay fresh for up to four days.
Freezing: For longer storage, you can freeze the soup. Allow it to cool completely, then store in freezer-safe containers. It should maintain quality for about three months. Thaw overnight in the refrigerator before reheating.

Special Equipment


Having the right tools can make creating Easy Creamy Chicken Soup simpler:
Large Pot or Dutch Oven: Essential for sautéing and simmering your soup.
Meat Thermometer: To ensure your chicken reaches the proper internal temperature of 165°F.
Cutting Board and Sharp Knife: For efficiently chopping your vegetables and herbs.

Frequently Asked Questions


Can I use rotisserie chicken instead of raw chicken?
Absolutely! Using rotisserie chicken will save time. Just shred it and add it during the last few minutes of cooking.
Is this soup gluten-free?
Yes, as long as you use gluten-free chicken broth and avoid adding flour for thickening, this soup can be gluten-free.
Can I use a slow cooker?
Certainly! You can cook this soup in a slow cooker. Add all ingredients except the cream and greens in the morning and let it cook on low until the chicken is tender. Add cream and greens before serving.
Is it necessary to add cream?
If you prefer a lighter soup, you can reduce or omit the cream. Instead, you might add a splash of milk for some creaminess.

Conclusion


Easy Creamy Chicken Soup is more than just a meal; it is a heartwarming tradition meant to bring loved ones together. With simple ingredients and easy preparation, it’s a recipe that can be tailored to your tastes while being a satisfying choice for all ages. Whether enjoyed on a chilly evening or as part of your family gatherings, this creamy soup serves as a reminder of the comfort found in shared meals. Now, gather your ingredients and prepare to create a bowl of happiness that will warm both your heart and your home!

Print

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Easy Creamy Chicken Soup: An Incredible 7-Step Recipe


  • Author: Martha
  • Total Time: 45 minutes

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 medium onion, diced
– 2 cloves garlic, minced
– 2 large carrots, sliced
– 2 celery stalks, sliced
– 4 cups chicken broth
– 1 cup heavy cream
– 1 teaspoon dried thyme
– 1 teaspoon dried parsley
– Salt and pepper, to taste
– 2 cups fresh spinach or kale (optional)
– 1 cup frozen peas (optional)
– Fresh herbs for garnish (optional)


Instructions

Creating an Easy Creamy Chicken Soup is straightforward if you follow these simple steps:

1. Prepare Chicken: In a large pot, heat olive oil over medium heat. Add the chicken breasts and season with salt and pepper. Sear for 5-7 minutes on each side until golden brown. Remove from pot and set aside.

2. Sauté Vegetables: In the same pot, add the diced onion, garlic, carrots, and celery. Sauté for about 5-6 minutes until the vegetables are softened.

3. Add Broth: Pour in the chicken broth, scraping the bottom of the pot to loosen any flavorful bits stuck to the bottom.

4. Simmer with Chicken: Return the seared chicken to the pot. Bring to a boil, then reduce heat and let it simmer for 20 minutes, or until the chicken is cooked through.

5. Shred Chicken: Remove the chicken and shred it using two forks. Return the shredded chicken back to the pot.

6. Add Cream and Seasonings: Stir in the heavy cream, dried thyme, and dried parsley. Adjust seasoning with salt and pepper to taste. Let it simmer for an additional 5 minutes.

7. Add Greens: If using, add fresh spinach or kale and frozen peas. Cook for another 2-3 minutes until greens are wilted and peas are heated through.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 6
  • Calories: 370 kcal
  • Fat: 15g
  • Protein: 40g

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