Creamy Broccoli and Chicken Penne is an amazing comfort dish that perfectly blends tender chicken, vibrant broccoli, and hearty penne pasta in a luscious, creamy sauce. Whether you’re cooking for a weeknight dinner or a cozy family gathering, this dish never fails to satisfy. Imagine the delight on your family’s faces as they gather around the table, eagerly anticipating this wonderfully satisfying meal. The rich flavors, combined with the ease of preparation, make this recipe an absolute favorite in many households.
This creamy pasta dish is not just limited to flavor; it also offers a beautiful color palette, transforming an ordinary weeknight into something special. The bright green of the broccoli contrasts beautifully with the creamy sauce and golden chicken. Every bite is a delicious experience that wraps you in warmth and comfort.
What makes Creamy Broccoli and Chicken Penne truly special is its versatility. It’s easy to customize according to your family’s preferences. You can adjust the seasoning, add more veggies, or even swap in different types of pasta. This adaptability makes it a fantastic option for picky eaters or families with varied tastes.
As a bonus, this meal is relatively quick to prepare, meaning you can spend less time in the kitchen and more time enjoying the company of your loved ones. In this article, you will discover the details of this incredible recipe, why it’s a family favorite, the essential cooking times, and an easy-to-follow list of ingredients and instructions. Let’s dive in and learn how to cook Creamy Broccoli and Chicken Penne!
Why You’ll Love This Recipe
Creamy Broccoli and Chicken Penne is a dish that delights everyone from kids to adults. Here are just a few reasons why it has captured the hearts of so many families:
1. Quick and Easy: This dish can be whipped up in under 30 minutes! Perfect for busy weeknights or last-minute dinners.
2. Nutritious Ingredients: Combining chicken and broccoli offers a healthy mix of protein and vitamins. It’s a meal that not only tastes good but is good for you!
3. Comforting Flavor: The creamy sauce envelops the pasta and veggies, creating a comforting meal that warms the soul.
4. Customizable: Feel free to add in other vegetables like bell peppers or carrots, or try different proteins like shrimp or tofu for variety.
5. Kid-Friendly: Its delightful creaminess and appealing presentation make it a hit with kids, encouraging them to enjoy their veggies.
Given these attributes, it’s no wonder that Creamy Broccoli and Chicken Penne has become a staple in so many kitchens. Enjoying this dish can foster moments of togetherness, making it a cherished family favorite.
Preparation and Cooking Time
In total, preparing Creamy Broccoli and Chicken Penne will take approximately 30-35 minutes. Below is the breakdown of the time required:
– Preparation Time: 10-15 minutes
– Cooking Time: 20 minutes
These times may vary slightly based on your kitchen skills and equipment, but they provide a solid estimate for your planning.
Ingredients
– 8 ounces penne pasta
– 2 cups broccoli florets
– 1 pound boneless, skinless chicken breast, diced
– 1 tablespoon olive oil
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
Creating Creamy Broccoli and Chicken Penne is simple and straightforward. Just follow these easy steps:
1. Cook the Pasta: In a large pot, bring salted water to a boil. Add the penne and cook according to package instructions until al dente. Add the broccoli florets during the last 3 minutes of cooking. Drain and set aside.
2. Cook the Chicken: In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt, pepper, and Italian seasoning. Cook for 5-7 minutes, or until the chicken is cooked through and no longer pink.
3. Add Garlic: Stir in the minced garlic and cook for an additional minute until fragrant.
4. Create the Sauce: Reduce the heat to low. Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese, mixing until melted and smooth.
5. Combine: Add the cooked penne and broccoli to the skillet, stirring to coat everything in the creamy sauce.
6. Adjust Seasoning: Taste and adjust the seasoning with more salt and pepper if needed.
7. Serve: Remove from heat, garnish with chopped parsley, and serve immediately.
With these simple instructions, you’ll have a creamy, delicious dish ready in no time!
How to Serve
To elevate your dining experience when serving Creamy Broccoli and Chicken Penne, consider the following suggestions:
1. Presentation: Use a large serving bowl or dish that draws attention to the vibrant colors of the dish. Allow family members to help themselves, creating a communal atmosphere.
2. Accompaniments: Pair the pasta with a fresh green salad or garlic bread for a complete meal. A light vinaigrette can complement the rich flavors of the pasta.
3. Cheese Topping: Offer extra grated Parmesan on the side for those who would like to enhance their portions with more cheesy goodness.
4. Beverage Pairing: Consider serving with a light white wine or sparkling water with lemon for a refreshing touch alongside the creamy pasta.
By focusing on presentation and thoughtful accompaniments, you can turn a simple meal into an exquisite dining experience. Enjoy this delightful dish with family and friends, and watch as it becomes a beloved staple in your home just like it has in so many others!
Additional Tips
– Use Fresh Broccoli: For the best flavor and nutrition, use fresh broccoli florets rather than frozen. Fresh broccoli adds a vibrant crunch to the dish.
– Cook Pasta Al Dente: Ensure the penne is cooked al dente to maintain its texture when combined with the creamy sauce.
– Customize the Creaminess: Adjust the amount of heavy cream based on your preference for richness. You can substitute half-and-half for a lighter option.
– Add a Zesty Twist: Incorporate a splash of lemon juice or zest in the sauce to brighten up the flavors and balance the creaminess.
– Experiment with Spices: Feel free to enhance the flavor profile by adding spices like red pepper flakes or cayenne pepper for a hint of heat.
Recipe Variation
Here are a few delightful variations to explore when making Creamy Broccoli and Chicken Penne:
1. Different Veggie Medley: Incorporate other vegetables like zucchini or spinach to add different textures and tastes.
2. Gluten-Free Option: Substitute the penne pasta with gluten-free pasta to accommodate dietary restrictions while keeping the flavor intact.
3. Protein Swaps: Use grilled shrimp, turkey, or even beans for a vegetarian twist. Each protein brings a unique flavor.
4. Herb Infusion: Add fresh herbs such as basil or thyme for added freshness and aromatic depth.
5. Cheesy Delight: Incorporate a blend of cheeses like mozzarella and cheddar for an even cheesier dish.
Freezing and Storage
– Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in the microwave or stovetop.
– Freezing: Freeze Creamy Broccoli and Chicken Penne for up to 3 months. Portion it out in individual servings, ensuring airtight containers to prevent freezer burn.
– Reheating: When reheating, add a splash of milk or cream to revive the creamy texture. Heat slowly to avoid curdling the sauce.
Special Equipment
You will require some specific kitchen tools for a smooth cooking process:
– Large Pot: For boiling the pasta and broccoli.
– Large Skillet: To cook the chicken and combine everything into the creamy sauce.
– Colander: To drain the cooked pasta and broccoli.
– Wooden Spoon or Spatula: For combining ingredients while cooking.
– Measuring Cups and Spoons: For accurate ingredient measurements.
Frequently Asked Questions
Can I use frozen broccoli instead of fresh?
Yes, frozen broccoli can be used. However, fresh broccoli tends to offer better texture and flavor.
How can I make this dish spicier?
Add red pepper flakes or a dash of hot sauce to the sauce to heat things up.
Is there a dairy-free alternative for the creamy sauce?
You can use coconut cream or cashew cream as a dairy-free alternative and nutritional yeast for a cheesy flavor.
Can I double the recipe?
Absolutely! Just be sure to use a larger skillet or prepare it in batches, as it might not all fit in a standard pan.
What can I serve with this dish?
Crusty garlic bread or a light salad can complement the richness of the creamy pasta perfectly.
Conclusion
Creamy Broccoli and Chicken Penne is not only a satisfying meal but also a wonderful way to bring the family together. Its hearty flavors and creamy texture will warm your family’s hearts, making it a dish that you will often return to. With its variety of options for customization, every family member can find their favorite version. The ease of preparation makes it an ideal choice for busy weeknights or special family gatherings. So, gather your ingredients and prepare to create this comforting family masterpiece!
Creamy Broccoli and Chicken Penne: An Incredible Ultimate Family Favorite
- Total Time: 35 minutes
Ingredients
– 8 ounces penne pasta
– 2 cups broccoli florets
– 1 pound boneless, skinless chicken breast, diced
– 1 tablespoon olive oil
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
Instructions
Creating Creamy Broccoli and Chicken Penne is simple and straightforward. Just follow these easy steps:
1. Cook the Pasta: In a large pot, bring salted water to a boil. Add the penne and cook according to package instructions until al dente. Add the broccoli florets during the last 3 minutes of cooking. Drain and set aside.
2. Cook the Chicken: In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt, pepper, and Italian seasoning. Cook for 5-7 minutes, or until the chicken is cooked through and no longer pink.
3. Add Garlic: Stir in the minced garlic and cook for an additional minute until fragrant.
4. Create the Sauce: Reduce the heat to low. Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese, mixing until melted and smooth.
5. Combine: Add the cooked penne and broccoli to the skillet, stirring to coat everything in the creamy sauce.
6. Adjust Seasoning: Taste and adjust the seasoning with more salt and pepper if needed.
7. Serve: Remove from heat, garnish with chopped parsley, and serve immediately.
With these simple instructions, you’ll have a creamy, delicious dish ready in no time!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 520 kcal
- Fat: 25 g
- Protein: 30 g