Introduction
The Chicken Avocado Wrap is a fresh, satisfying, and healthy meal that combines tender grilled chicken with creamy avocado, crisp vegetables, and a tangy dressing all wrapped up in a soft tortilla. This wrap is perfect for a quick lunch, a light dinner, or even a meal prep option. With a blend of flavors and textures, it’s a delicious and filling choice that everyone will enjoy.
I first made this wrap when I was looking for a light but filling meal, and it quickly became a family favorite. The combination of creamy avocado and savory grilled chicken, paired with the crunch of fresh vegetables, makes every bite irresistible. Plus, the tangy dressing adds just the right amount of zing to bring everything together.
What’s great about this Chicken Avocado Wrap is how customizable it is. You can easily adjust the ingredients based on your preferences—swap in different veggies, add a sprinkle of cheese, or even use a whole wheat tortilla for a healthier twist. Whether you’re in need of a quick meal or prepping for the week ahead, this wrap is sure to satisfy!
Perfect for:
- Quick lunches
- Healthy dinners
- Meal prep
- On-the-go meals
- Avocado lovers
Why You’ll Love This Chicken Avocado Wrap
Here’s why the Chicken Avocado Wrap will become a favorite in your kitchen:
- Fresh and Flavorful: The combination of grilled chicken, creamy avocado, and fresh vegetables creates a delicious and well-balanced flavor.
- Healthy and Wholesome: Packed with protein, healthy fats, and fiber, this wrap is nutritious without sacrificing taste.
- Customizable: Add your favorite toppings or sauces to make it your own, from salsa to a drizzle of ranch dressing.
- Easy to Make: This wrap comes together quickly and requires minimal cooking, making it perfect for busy days.
- Portable: It’s the perfect meal to take with you for lunch at work or a picnic, as it’s easy to eat on the go.
Preparation and Cooking Time
- Total Time: 20 minutes
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Servings: 4 wraps
- Calories per serving: Approximately 350-400 calories
- Key Nutrients: Protein: 28g, Carbs: 25g, Fat: 18g
Ingredients
Gather these ingredients to make your Chicken Avocado Wrap:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon lime juice
- 1 ripe avocado, sliced
- 1 cup lettuce, shredded
- 1 medium tomato, sliced
- 1/2 red onion, thinly sliced
- 4 large flour tortillas
- 1/4 cup Greek yogurt or sour cream (optional)
Ingredient Highlights
- Chicken Breasts: Grilled or pan-seared chicken breasts are the star of this wrap, providing lean protein and a satisfying bite.
- Avocado: Avocado adds a creamy, rich texture and healthy fats to balance the flavors in the wrap.
- Lettuce and Veggies: Crisp lettuce and fresh tomato and onion bring crunch and freshness to the wrap.
- Tortillas: Soft flour tortillas are perfect for wrapping up all the ingredients and holding everything together.
Step-by-Step Instructions
Here’s how to make your Chicken Avocado Wrap:
Cook the Chicken:
- Season the Chicken: Rub the chicken breasts with olive oil, salt, pepper, garlic powder, and paprika.
- Cook the Chicken: Heat a grill pan or skillet over medium-high heat. Cook the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear.
- Rest and Slice: Let the chicken rest for a few minutes, then slice it into thin strips.
Assemble the Wrap:
- Prepare the Veggies: While the chicken is cooking, slice the avocado, tomato, and onion, and shred the lettuce.
- Assemble the Wrap: Lay a tortilla flat on a clean surface. In the center of the tortilla, layer the shredded lettuce, tomato slices, onion, avocado slices, and sliced chicken.
- Add Dressing: If desired, spread a tablespoon of Greek yogurt or sour cream on top, or drizzle with a bit of lime juice for extra flavor.
- Wrap It Up: Fold in the sides of the tortilla and roll it up tightly, ensuring everything stays inside.
Serve:
- Cut and Serve: Slice the wrap in half and serve immediately. Enjoy with a side of chips, a salad, or your favorite dip.
How to Serve Chicken Avocado Wrap
The Chicken Avocado Wrap is versatile and can be served in many ways:
- With a Side Salad: Pair the wrap with a light side salad for a well-rounded meal.
- As a Picnic Lunch: Wrap it in parchment paper or foil for easy, on-the-go eating.
- With Dips: Serve with a side of salsa, guacamole, or ranch dressing for dipping.
- For Meal Prep: Prepare the wraps ahead of time and store them in the fridge for a quick grab-and-go meal throughout the week.
Additional Tips for Chicken Avocado Wrap
Here are some tips to ensure your Chicken Avocado Wrap turns out perfect every time:
- Grill the Chicken: For added flavor, grill the chicken instead of pan-searing it.
- Use Fresh Tortillas: Fresh, soft tortillas will hold the ingredients together better than older ones.
- Add Some Spice: For extra heat, add a few slices of jalapeño or a drizzle of hot sauce.
- Wrap Tightly: Make sure to roll the wrap tightly to prevent the fillings from spilling out.
- Use Rotisserie Chicken: If you’re short on time, rotisserie chicken works as a great shortcut for this recipe.
- Toast the Wrap: Lightly toast the wrap on a grill or in a pan to make it crispy and warm for better texture.
- Experiment with Fresh Herbs: Garnish with fresh cilantro or basil to add brightness and freshness to the wrap.
Recipe Variations for Chicken Avocado Wrap
Here are 10 variations you can try for your Chicken Avocado Wrap:
- Spicy Chicken Avocado Wrap: Add jalapeños and a spicy mayo sauce for a kick.
- Chicken Caesar Wrap: Swap the avocado for Caesar dressing and Parmesan cheese for a different flavor profile.
- BBQ Chicken Avocado Wrap: Use BBQ sauce to flavor the chicken and add some tangy sweetness.
- Chipotle Chicken Wrap: Use chipotle seasoning and a smoky sauce for a bold, spicy flavor.
- Chicken Bacon Avocado Wrap: Add crispy bacon for an extra layer of crunch and flavor.
- Veggie Avocado Wrap: Replace the chicken with grilled vegetables for a vegetarian option.
- Lemon Herb Chicken Wrap: Season the chicken with lemon zest and fresh herbs like rosemary or thyme.
- Crispy Chicken Avocado Wrap: Coat the chicken in breadcrumbs and fry for a crispy texture.
- Curry Chicken Wrap: Flavor the chicken with curry powder and yogurt for a unique, aromatic wrap.
- Grilled Chicken and Pineapple Wrap: Add grilled pineapple for a tropical twist to the wrap.
Freezing and Storage for Chicken Avocado Wrap
- Freezing: You can freeze assembled wraps before they are cooked. Wrap them tightly in foil or plastic wrap and store in the freezer for up to 2 months. When ready to eat, thaw in the refrigerator overnight, then heat in the microwave or on a skillet.
- Storage: Leftover wraps can be stored in the fridge for up to 2 days. To keep them fresh, wrap tightly in foil or plastic wrap.
Special Equipment for Chicken Avocado Wrap
Here are some special equipment items to make preparing your Chicken Avocado Wrap easier:
- Sharp Knife – For slicing the chicken, avocado, and vegetables.
- Cutting Board – To safely cut and prep all ingredients.
- Griddle or Grill Pan – For cooking the chicken to perfection.
- Skillet – If you prefer to pan-sear the chicken instead of grilling.
- Tongs – For flipping the chicken while cooking.
- Measuring Cups – To measure any dressing or seasonings.
- Mixing Bowl – For combining ingredients like lettuce, tomatoes, and other fillings.
- Wrap/Wrap Press – To help hold the wrap in place and give it a neat shape.
- Sauté Pan – If you’re sautéing onions or other vegetables.
- Aluminum Foil or Parchment Paper – For wrapping the wraps for easy storage or to keep them tightly rolled.
Frequently Asked Questions for Chicken Avocado Wrap
- Can I use a different type of meat?
Yes, you can substitute the chicken with turkey, beef, or even a plant-based protein for a variation. - Can I make this wrap vegetarian?
Absolutely! Replace the chicken with grilled vegetables or beans for a vegetarian version. - How can I make the wrap spicier?
Add some hot sauce, jalapeños, or chili flakes for extra heat. - Can I make the wraps ahead of time?
Yes, you can assemble the wraps in advance, but it’s best to add the avocado just before serving to prevent browning. - Can I use a different type of tortilla?
Yes, you can use whole wheat tortillas, spinach tortillas, or any other variety you prefer.
Chicken Avocado Wrap
- Total Time: 20 minutes
- Yield: 4 servings 1x
Description
The Chicken Avocado Wrap is a fresh, satisfying, and healthy meal that combines tender grilled chicken with creamy avocado, crisp vegetables, and a tangy dressing all wrapped up in a soft tortilla. This wrap is perfect for a quick lunch, a light dinner, or even a meal prep option. With a blend of flavors and textures, it’s a delicious and filling choice that everyone will enjoy.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon lime juice
- 1 ripe avocado, sliced
- 1 cup lettuce, shredded
- 1 medium tomato, sliced
- 1/2 red onion, thinly sliced
- 4 large flour tortillas
- 1/4 cup Greek yogurt or sour cream (optional)
Ingredient Highlights
- Chicken Breasts: Grilled or pan-seared chicken breasts are the star of this wrap, providing lean protein and a satisfying bite.
- Avocado: Avocado adds a creamy, rich texture and healthy fats to balance the flavors in the wrap.
- Lettuce and Veggies: Crisp lettuce and fresh tomato and onion bring crunch and freshness to the wrap.
- Tortillas: Soft flour tortillas are perfect for wrapping up all the ingredients and holding everything together.
Instructions
Cook the Chicken:
- Season the Chicken: Rub the chicken breasts with olive oil, salt, pepper, garlic powder, and paprika.
- Cook the Chicken: Heat a grill pan or skillet over medium-high heat. Cook the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear.
- Rest and Slice: Let the chicken rest for a few minutes, then slice it into thin strips.
Assemble the Wrap:
- Prepare the Veggies: While the chicken is cooking, slice the avocado, tomato, and onion, and shred the lettuce.
- Assemble the Wrap: Lay a tortilla flat on a clean surface. In the center of the tortilla, layer the shredded lettuce, tomato slices, onion, avocado slices, and sliced chicken.
- Add Dressing: If desired, spread a tablespoon of Greek yogurt or sour cream on top, or drizzle with a bit of lime juice for extra flavor.
- Wrap It Up: Fold in the sides of the tortilla and roll it up tightly, ensuring everything stays inside.
Serve:
- Cut and Serve: Slice the wrap in half and serve immediately. Enjoy with a side of chips, a salad, or your favorite dip.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 350-400 kcal
- Fat: 18g
- Carbohydrates: 25g
- Protein: 28g
Conclusion
The Chicken Avocado Wrap is a simple, healthy, and delicious meal that’s perfect for any occasion. With its fresh ingredients and customizable nature, it’s sure to become a go-to recipe in your kitchen. Whether you’re in need of a quick lunch or a light dinner, this wrap delivers both flavor and satisfaction.
This recipe is as easy to prepare as it is tasty, making it a great choice for busy days or when you want a light yet fulfilling meal. Feel free to get creative and add your favorite veggies or sauces to make it uniquely yours.
I’d love to see how your Chicken Avocado Wrap turns out! Snap a photo, share it on social media, and don’t forget to tag me—I can’t wait to see your delicious creations. Happy cooking!