Buffalo Chicken Roll Ups

Introduction

Buffalo Chicken Roll Ups are a mouthwatering fusion of creamy buffalo chicken wrapped in soft flour tortillas. Perfect as a party appetizer, game day snack, or a quick lunch, these bite-sized treats pack a spicy kick balanced with cool, creamy flavors. Whether you’re hosting a crowd or simply treating yourself, these roll ups are sure to be a hit.

I made these for the first time at a friends’ get-together, and the reaction was immediate. The combination of tangy buffalo sauce, tender chicken, and creamy ranch or blue cheese dressing is an absolute flavor explosion. Each bite offers the perfect balance of heat and creaminess, making them an irresistible snack.

What’s great about these roll ups is their versatility. You can adjust the spice level to suit your taste, add extra cheese for a gooey touch, or even toss in some crispy bacon for a savory twist. These roll ups are quick and easy to prepare, making them ideal for any occasion.

Whether you’re serving them for a big party or just enjoying them on your own, these Buffalo Chicken Roll Ups are guaranteed to be a crowd favorite every time!

Perfect for:

• Game day snacks
• Potlucks and gatherings
• Quick lunches
• Holiday appetizers
• Fans of buffalo chicken

Why You’ll Love This Buffalo Chicken Roll Ups

Here’s why Buffalo Chicken Roll Ups will become your go-to snack:

• Quick and Easy to Make: With just a few simple ingredients, you can whip these up in no time.
• Spicy and Creamy Flavor: The combination of tangy buffalo sauce, tender chicken, and creamy ranch or blue cheese dressing creates the perfect balance.
• Portable and Mess-Free: These roll ups are ideal for parties or packed lunches since they’re easy to eat without utensils.
• Customizable: Adjust the spice level, add extra toppings, or use your favorite dipping sauce to make them your own.
• Crowd-Pleaser: With their bold flavors, these roll ups are always a favorite at gatherings.

Preparation and Cooking Time

• Total Time: 25 minutes
• Preparation Time: 15 minutes
• Chilling Time: 10 minutes (optional, for easier slicing)
• Servings: 20 roll ups (approximately)
• Calories per serving: Approximately 80-100 calories
• Key Nutrients: Protein: 5g, Carbs: 7g, Fat: 4g

Ingredients

Gather these ingredients to make your Buffalo Chicken Roll Ups:

• 2 cups cooked, shredded chicken (rotisserie chicken works great)
• 8 ounces cream cheese, softened
• ½ cup buffalo sauce (adjust to taste)
• ¼ cup ranch or blue cheese dressing
• 1 cup shredded cheddar cheese
• ¼ cup chopped green onions (optional)
• 4-5 large flour tortillas

Ingredient Highlights

• Cooked Chicken: Shredded rotisserie chicken saves time and adds great flavor. You can also use leftover chicken.
• Buffalo Sauce: This is the star ingredient! Use your favorite brand, and adjust the quantity for more or less spice.
• Cream Cheese: Softened cream cheese binds everything together, making the filling creamy and rich.
• Ranch or Blue Cheese Dressing: Adds coolness and tang to balance the heat of the buffalo sauce.
• Cheddar Cheese: Provides a sharp, melty goodness in every bite.
• Tortillas: Use soft, pliable flour tortillas for easy rolling.

Step-by-Step Instructions

Prepare the Filling:

1. Mix the Base Ingredients: In a large mixing bowl, combine the softened cream cheese, buffalo sauce, and ranch or blue cheese dressing. Stir until smooth and creamy.
2. Add Chicken and Cheese: Fold in the shredded chicken, cheddar cheese, and green onions (if using). Mix until everything is evenly coated.

Assemble the Roll Ups:

3. Spread the Filling: Lay a tortilla flat on a clean surface and spread a thin, even layer of the buffalo chicken mixture across the entire surface.
4. Roll the Tortilla: Starting at one end, tightly roll the tortilla into a log shape. Repeat with the remaining tortillas and filling.
5. Chill (Optional): For cleaner cuts, wrap each rolled tortilla in plastic wrap and chill in the refrigerator for 10-15 minutes.

Slice and Serve:

6. Slice the Roll Ups: Using a sharp knife, slice each roll into 1-inch pieces. Arrange the pieces cut-side up on a serving platter.
7. Serve: Serve immediately with extra ranch or blue cheese dressing for dipping, if desired.

How to Serve Buffalo Chicken Roll Ups

Buffalo Chicken Roll Ups can be served in various ways to suit any occasion:

• As an Appetizer: Arrange them on a platter with dipping sauces for parties or game day.
• For Lunch: Pack a few roll ups in a lunchbox for a quick and flavorful meal.
• Snack Board: Pair them with veggies, chips, and other appetizers for a complete snack spread.
• Picnics: Their portability makes them an excellent option for outdoor events.

Additional Tips for Buffalo Chicken Roll Ups

Here are some tips to make your Buffalo Chicken Roll Ups even better:

• Soften the Cream Cheese: Ensure the cream cheese is fully softened to avoid lumps in the filling.
• Adjust the Spice Level: Add more or less buffalo sauce to suit your spice tolerance. For extra heat, mix in a dash of hot sauce.
• Use a Serrated Knife: A serrated knife makes slicing the roll ups easier and helps prevent squishing.
• Make Ahead: These roll ups can be made a few hours in advance. Just store them in the fridge until ready to serve.
• Customize the Filling: Add diced celery, crumbled bacon, or jalapeños for additional flavor and texture.
• Keep Tortillas Fresh: Cover the roll ups with a damp paper towel while working to prevent the tortillas from drying out.
• Gluten-Free Option: Use gluten-free tortillas to make this recipe suitable for gluten-free diets.

Recipe Variations for Buffalo Chicken Roll Ups

Here are 10 variations you can try for Buffalo Chicken Roll Ups:

1. BBQ Chicken Roll Ups: Swap buffalo sauce for BBQ sauce for a smoky, sweet flavor.
2. Spicy Ranch Roll Ups: Use spicy ranch dressing instead of regular for an extra kick.
3. Buffalo Bacon Roll Ups: Add crispy, crumbled bacon to the filling for added richness.
4. Vegetarian Roll Ups: Substitute shredded chicken with diced roasted vegetables or chickpeas.
5. Buffalo Caesar Roll Ups: Use Caesar dressing instead of ranch or blue cheese for a tangy twist.
6. Buffalo Turkey Roll Ups: Replace chicken with shredded turkey for a holiday-inspired version.
7. Buffalo Taco Roll Ups: Add taco seasoning to the filling for a Tex-Mex spin.
8. Buffalo Greek Roll Ups: Mix in crumbled feta and diced cucumbers for a Mediterranean flair.
9. Buffalo Avocado Roll Ups: Add diced avocado for a creamy, fresh element.
10. Buffalo Breakfast Roll Ups: Mix in scrambled eggs and serve these as a spicy breakfast option.

Freezing and Storage for Buffalo Chicken Roll Ups

• Freezing: Wrap each roll tightly in plastic wrap and freeze for up to 2 months. Thaw in the fridge before slicing and serving.
• Storage: Store leftover roll ups in an airtight container in the refrigerator for up to 3 days.

Special Equipment for Buffalo Chicken Roll Ups

Here are some tools to make preparing your Buffalo Chicken Roll Ups even easier:

• Mixing Bowl: Use a large bowl to mix the filling ingredients thoroughly.
• Rubber Spatula: A spatula makes it easy to spread the filling evenly on the tortillas.
• Sharp Knife: A sharp knife ensures clean cuts when slicing the roll ups.
• Plastic Wrap: Helps keep the rolled tortillas secure before slicing.
• Serving Platter: Arrange the sliced roll ups neatly on a platter for serving.

Frequently Asked Questions for Buffalo Chicken Roll Ups

1. Can I use store-bought buffalo chicken?
   Yes, pre-made buffalo chicken works well if you’re short on time.
2. Can I make these ahead of time?
   Absolutely! These roll ups can be prepared a few hours ahead and stored in the fridge.
3. Can I use corn tortillas?
   Flour tortillas are recommended for their flexibility, but you can use corn tortillas if desired. Just warm them slightly to prevent cracking.
4. Can I make this recipe healthier?
   Use low-fat cream cheese, reduced-fat cheese, and whole-wheat tortillas for a lighter version.
5. What dipping sauces go best with these?
   Ranch, blue cheese dressing, or even extra buffalo sauce are all excellent choices.

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Conclusion

Buffalo Chicken Roll Ups are the ultimate combination of bold flavors and creamy indulgence, making them the perfect snack or appetizer for any occasion. Packed with a zesty buffalo chicken filling, melted cheese, and wrapped in a soft tortilla, each bite is a burst of deliciousness. These roll-ups are simple to make and sure to satisfy your cravings for something spicy and cheesy.

Whether you’re serving them at a party, taking them for lunch, or just enjoying a quick snack, Buffalo Chicken Roll Ups are guaranteed to be a hit. Grab your ingredients, roll them up, and get ready to enjoy a flavorful treat that everyone will love!

I’d love to see how your Buffalo Chicken Roll Ups turn out! Snap a photo, share it on social media, and don’t forget to tag me—I can’t wait to see your tasty creations! Happy cooking!