Ingredients
– 2 cups cooked and shredded chicken
– 1/2 cup BBQ sauce (your choice of flavor)
– 8 slices of bread (your choice, such as sourdough or whole grain)
– 2 cups shredded cheese (cheddar, mozzarella, or a blend)
– Butter, for spreading
– Optional toppings: sliced pickles, jalapeños, or red onions
Instructions
Making BBQ Chicken Grilled Cheese is straightforward if you follow these simple steps:
1. Prepare the Chicken: In a medium bowl, mix the shredded chicken with the BBQ sauce until well coated.
2. Preheat the Pan: Set a large skillet over medium heat and allow it to warm up while you assemble the sandwiches.
3. Assemble the Sandwich: Take one slice of bread, butter one side, and place it butter-side down in the skillet. Layer with a generous portion of cheese, followed by the BBQ chicken mixture, and top with more cheese.
4. Add the Top Slice: Place another slice of bread on top (butter-side up).
5. Cook and Toast: Let the sandwich cook for about 4-5 minutes until the bottom is golden brown. Carefully flip it over with a spatula and cook the other side for a similar time until the cheese is melted and both sides are crispy.
6. Repeat: If making more sandwiches, continue the process until all are prepared.
7. Slice and Serve: Once each sandwich is cooked, remove it from the skillet, let it cool slightly, and slice it in half to reveal the melty goodness inside.
These steps ensure you have perfect BBQ Chicken Grilled Cheese sandwiches, melted and gooey with the flavor of BBQ chicken in every bite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 480 kcal
- Fat: 22g
- Protein: 30g