Making these delicious 30-Minute Air Fryer Salmon Bites is a simple process. Just follow these easy steps:

1. Prep the Salmon: Start by removing the skin from the salmon fillet if it’s not already done. Cut the salmon into bite-sized pieces, about 1-2 inches in size.
2. Season the Salmon: In a mixing bowl, toss the salmon pieces with olive oil, garlic powder, smoked paprika, salt, and pepper until evenly coated.
3. Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C) for about 3-5 minutes.
4. Air Fry the Salmon: Place the seasoned salmon bites in the air fryer basket in a single layer. Ensure they are not overcrowded to allow for even cooking. Air fry for 8-10 minutes, flipping halfway through, until cooked through and golden.
5. Prepare the Hot Honey: While the salmon is cooking, gently warm the hot honey in a small saucepan over low heat. Adjust the amount of honey to your desired level of sweetness and heat.
6. Coat with Hot Honey: Once the salmon bites are done, remove them from the air fryer and drizzle them with the warm hot honey.
7. Garnish and Serve: Sprinkle freshly chopped parsley over the top for a touch of freshness and color. Serve immediately.

These simple steps will lead you to a delightful dish in no time!